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Cucumber Yogurt Sauce

Recipe : Cucumber Yogurt Sauce

Procedure :
1 md Cucumber, Peeled, Seeded
And Shredded 1 (8 Oz.) Carton Plain Low
Fat Yogurt 2 Green Onions, Finely
Chopped 1 tb Fresh Chopped Parsley
1 ts Vinegar
1/2 ts Dried Dillweed
1/8 ts Garlic Powder
Pat Cucumber With Paper Towels Until Barely Moist. Combine Cucumber and Remaining Ingredients in A Medium Bowl. Cover & Chill At Least 2 Hours. Serve With Greek Stuffed Footballs.

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