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Basil Jicama Fruit Salad

Recipe : Basil Jicama Fruit Salad

Procedure :
1 c Grapes, red, seedless
1 c Grapes, green, seedless
1 c Cantaloupe, honeydew or
-mango; cubed 1 c Pineapple chunks, fresh
1 Orange; peeled, sliced and
-quartered 1 Nectarine; cubed
1/2 c Strawberries; halved
1/2 c Jicama; peeled, cut in
-matchstick pieces 1/4 c Orange juice
1 tb Basil, fresh; chopped OR
1 ts Basil, dried; crushed
Basil springs, optional In medium-sized bowl, combine all ingredients except basil sprigs; mix gently. To serve, garnish with a sprig of basil. Low Fat Meals, VOL III, NO 5/MM by DEEANNE

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