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Chicken and Beef

Recipe : Chicken and Beef

Procedure :
4 Chicken breasts
1/2 c Sour cream
1/4 lb Chipped beef
3 T Bacon, chopped
1 cn Cream of mushroom soup
Paprika Skin, bone, & halve chicken breasts. Lay chipped beef on bottom of baking dish. Turn ends of breasts under and lay on top of beef. Mix mushroom soup and sour cream and spread over top. Dot with bacon and sprinkle with paprika. Cover with foil and bake in 275 degree oven for 2-1/2 hours. Mrs. Bernard Mahon

Back to Recipe List for Main Dish Part 2