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Catfish Baked with CheeseRecipe : Catfish Baked with Cheese
Procedure :
6 Catfish Fillets (about 2 lb) 1/2 c Fresh grated Parmesan cheese 1/4 c Flour Salt to taste Black pepper to taste 1 ts Paprika 1 Egg, lightly beaten 1 tb Milk 8 tb Butter, melted 1/4 c Sliced almonds 1. Preheat oven to 350 deg. 2. Wipe the catfish dry 3. Blend together the cheese, flour, salt, pepper, and paprika 4. Combine the egg and milk in a flat dish 5. Dip the fillets in the egg mixture, and then coat with the cheese mixture. Arrange the fillets in one layer in a baking dish, and pour the butter over all. Sprinkle with the almonds. 6. Place in oven and bake for 20 minutes |
