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Aunt Polly's Sweet Potato CasseroleRecipe : Aunt Polly's Sweet Potato Casserole
Procedure :
2 lb Sweet potatoes, boiled, -peeled, and mashed 2 Eggs, beaten 2 oz Margarine, melted 1/2 c Brown sugar 1 c Buttermilk 1/4 ts Baking soda 1/2 ts Nutmeg and cinnamon Combine all ingredients and mix well. Will be very soupy. Bake at 350F for 1 hour. Yields about 10 servings. |