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Au Gratin Potatoes and HamRecipe : Au Gratin Potatoes and Ham
Procedure :
3 C potatoes -- peeled and sliced 1/2 Med onion -- coarsely chopped 3/4 C ham -- cooked, cubed 1/2 C american cheese -- shredded 1/2 Can cream of mushroom soup 1/4 C milk 1 Dash thyme In slow cooker, layer half each of the potatoes, onion, ham and cheese; repeat layers. In small bowl, combine soup, milk and thyme; pour over top. Cover; cook on high setting for 1 hour. Reduce to low setting; cook for 6 to 8 hours or until potatoes are tender. |
