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Apple Cheddar QuicheRecipe : Apple Cheddar Quiche
Procedure :
1 tablespoon chopped onion 6 tablespoons butter or margarine 1 1/4 cups crushed stone-ground whole wheat crackers 1/4 cup finely chopped walnuts 2 large tart apples -- peeled, cored, and sliced -- (2 c.) 3 eggs 1 cup cream-style cottage cheese 1 cup shredded Cheddar cheese 1/4 cup milk Ground nutmeg Cook onion in butter or margarine until tender. Stir in crushed crackers and nu ts. Press mixture into a 9 inch pie plate forming a crust. Bake in 350 degree o ven 8 to 10 minutes. Meanwhile, simmer apples in a small amount of water 3 to 5 minutes or until tender. Drain; arrange apples in crust. In blender container or food processor bowl blend the eggs, cheese, milk, 1/2 teaspoon salt, and das h pepper until smooth. Pour into crust. Sprinkle nutmeg atop. Bake in a 325 deg ree oven about 45 minutes or until knife inserted off-center comes out clean. L et stand 10 minutes. Makes 5 servings. Recipe from "One Million Recipes CD" busted by Judy R. |
