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Orange-Onion DressingRecipe : Orange-Onion Dressing
Procedure :
1/2 c Vegetable oil 1/2 c Orange juice 2 ts Grated onion 1 tb Honey or sugar 1 ts Prepared mustard 1/2 ts Celery salt 1/4 ts Pepper Shake all ingredients in tightly covered container. ABOUT 1 CUP DRESSING; 70 CALORIES PER TABLESPOON. |