ADVERTISERS
Currant ConserveRecipe : Currant Conserve
Procedure :
5 lb Currants 2 lb Seeded raisins 5 lb Sugar 3 Oranges 2 c Raspberry juice Wash and stem currants. Add raisins, raspberry juice, sugar, and oranges which have been seeded and chopped. Simmer slowly, stirring constantly, until juice sheets from spoon. Florence Taft Eaton, Concord, MA. |