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Chocolate Cheesecake BarsRecipe : Chocolate Cheesecake Bars
Procedure :
-----------------------------------CRUST----------------------------------- 1 c Graham cracker crumbs 1/4 c Brown Sugar, packed 1/3 c Butter Flavor Crisco, melted ----------------------------------FILLING---------------------------------- 1 pk Cream cheese, softened - 8 ounce package 1/2 c Sugar 3 tb Cocoa 2 Eggs 1/2 ts Vanilla ----------------------------------TOPPING---------------------------------- 2 tb Butter Flavor Crisco 1 pk Cream cheese, softened - 3 ounce package 1 c Sugar, confectioners 1/2 ts Vanilla Preparation Time: 20 Minutes Bake Time: 30 Minutes 1. Heat oven to 350 F. 2. CRUST: Combine graham cracker crumbs and brown sugar. Stir in butter flavor crisco. Press into an ungreased 8 x 8 x 2 pan. Bake at 350 for 10 minutes. 3. FILLING: Beat cream cheese in a small bowl at medium speed until smooth. Add other ingredients ( sugar, cocoa, eggs, flour and vanilla ), ONE AT A TIME. Mix well after each addition. Pour over baked crust. Bake at 350 for 30 minutes. Cool to room temperature. 4. TOPPING: Cream Butter Flavor Crisco and cream cheese in a small bowl at medium speed until well blended. Add confectioners sugar and vanilla. Spread over surface of cooled cheesecake. Cut into bars about 2 x 1 1/2 inches. Refrigerate. Makes 20 bars. Source: Butter Flavor Crisco Cookie Collection, page 32. Shared by: David Knight |
