ADVERTISERS

Back to Recipe List for Breakfasts

Ambrosia Fruit

Recipe : Ambrosia Fruit

Procedure :
1 can pineapple chunks in light syrup
1/4 cup packed brown sugar
1/2 teaspoon orange peel -- grated
2 medium oranges
2 medium apples, unpeeled -- diced
1 tablespoon coconut
Drain pineapple, resrving 1/4 cup juice in a saucepan; set pineapple aside. Add brown sugar and orange peel to the juice; heat until sugar dissolves. Peel and section oranges into a large bowl, reserving any juice; add the apples and pienapple. Add pineapple juice mixture and stir gently. Chill. Just before serving, sprinkle with coconut.
Source: Taste of Home Magazine Oct./Nov. 1994

Back to Recipe List for Breakfasts