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Champagne Cocktail

Recipe : Champagne Cocktail

Procedure :
1 (6 Oz.) Can Frozen Orange
Juice Concentrate, Thawed & Undiluted 1 cn (6 Oz.) Frozen Limeade
Concentrate, Thawed & Undiluted 2 (25.4 Oz.) Bottles
Champagne Chilled 1 (33.8 Oz.) Bottle Lemon-
Lime Sparking Water, Chilled Crushed Ice (Optional) Combine Orange Juice & Limeade Concentrates in A Large Punch Bowl; Stir Until Well Blended. Add Champagne & Sparkling Water, Stirring Well. Serve Punch Over Crushed Ice.

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