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Buttermilk Wheat BreadRecipe : Buttermilk Wheat Bread
Procedure :
LARGE LOAF: 1 1/2 cups buttermilk 1 1/2 tablespoons butter or margarine 2 tablespoons sugar 1 teaspoon salt 3 cups bread flour 1/3 cup whole wheat flour 2 1/4 teaspoons active dry yeast -- 1/4 oz. pkg. Load bread machine in order suggested by manufacturer. Process on White Bread cycle. Source: Taste of Home Magazine, MC formatting by bobbi744@sojourn.com |
