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Back to Recipe List for Baked Goods Part 2

Basic Yellow Cake

Recipe : Basic Yellow Cake

Procedure :
1 c Shortening
2 c Sugar
4 Eggs
3 c Cake flour; sifted
2 1/2 ts Baking powder
1/2 ts Salt
1 c Milk
1 ts Almond extract
1 ts Vanilla extract
Recipe by: Southern Living
Cream shortening; gradually add sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition. Combine flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture. Mix after each addition. Stir in flavorings. Pour batter into 3 greased and floured 9-inch round cakepans. Bake at 375
degrees for 20 to 25 minutes or until a wooden pick inserted in center comes out clean. Cool in pans 10 minutes; remove from pans, and let cool completely on wire YELLOW CUPCAKES: Spoon batter into paper-lined muffin pans, filling each cup half full. Bake at 375 degrees for 20 minutes. Remove from pans, and let cool on wire racks. -----

Back to Recipe List for Baked Goods Part 2