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Aunt Inez's Monkey BreadRecipe : Aunt Inez's Monkey Bread
Procedure :
3 cn Refrigerated biscuits (10 -per can) cut in quarters 1/2 c Sugar 2 ts Cinnamon 1/2 Stick margarine Roll cut up biscuits in sugar and cinnamon and arrange in greased tube pan with sealed bottom. Sprinkle on leftover cinnamon mixture and pour on melted margarine. Bake at 375 for 30-40 minutes. Source: Inez Walling * The Polka Dot Palace BBS 1-201-822-3627 Posted by LISA on 05-11-95 |