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Apple Oatmeal CookiesRecipe : Apple Oatmeal Cookies
Procedure :
1 1/2 cups quick cooking oatmeal 3/4 cup flour 3/4 cup whole wheat flour 1/2 cup brown sugar -- packed 1 teaspoon baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt 1 1/2 teaspoons cinnamon 1/2 cup raisins 1 cup apple, peeled & -- finely chopped 1 egg -- slightly beaten 1/2 cup honey 1/2 cup vegetable oil 1/3 cup milk Preheat oven to 375. In a medium bowl, combine oats, flours, baking powder, baking soda, salt and cinnamon. Stir to combine. Stir in raisins and apples. In a large bowl, combine egg, honey, oil and milk. Stir in dry ingredients. Mix to form a smooth batter. Drop batter onto ungreased baking sheets using a rounded teaspoon of dough for each cookie, leaving 2" of space between each. Dip fingers in water; press dough down to about 1 1/2" diameter. Bake for 10 to 12 minutes or until lightly golden. Transfer cookies to rack to cool. |
